High School Food Service
Mission Statement
The Baldwin-Woodville Area School District recognizes that children are more successful in school when provided a well-balanced meal. We are committed to providing our customers with quality meals at the most affordable prices. Our mission in the Food & Nutrition Department is to "Promote lifelong learning of health & nutrition through the delivery of quality nutrition services to all our customers".
We provide breakfast and lunch each day that meet high nutrition standards. Our menus are planned to meet the nutritional needs of all ages served, and follow the national guidelines to lower total intake of fat, saturated fat, sugar and salt. School lunches provide 1/3 of the Recommended Dietary Allowances for protein, Vitamins A &C, iron, calcium and calories. We provide the "Offer vs. Serve" option of the National School Meal Program which requires our school to offer 5 meal components at lunch, and 4 components at breakfast. Students may choose to select 3-5 components of the meal to qualify for state/federal reimbursement.
We are proud of the quality of our meals. Our staff is highly trained and professional. We invite you to come and have breakfast or lunch with us anytime. Just notify the school office so we can plan accordingly. Also, feel free to contact our office at anytime with your questions or concerns.
Please refer to the BWSD Food Service page for information on:
Free and Reduced Price Lunch
Fund Balance
Meal Restrictions
Wellness Information
Summer Nutrition Program
Non-discrimination Policy
2024/2025 High School Food Service Prices
Student | Adult | ||
|---|---|---|---|
Breakfast | $2.10 | Breakfast | $3.00 |
Lunch | $2.95 | Lunch | $4.65 |
Reduced Breakfast | $.30 |
|
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Reduced Lunch | $.40 |
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Lunch Entree | $2.10 | Lunch Entree | $2.10 |
Extra Milk | $.50 | Extra Milk | $.50 |
Healthy Lifestyle Links
YumPower -Links to advice ideas and fun activities for kids and adults!
Fuel Up to Play 60 -Fuel up to play 60 is a free program from the National Dairy Council and the National Football League, in collaboration with the U.S. Department of Agriculture. It encourages students to eat healthy and get 60 minutes of physical activity every day.
It's Breakfast Time - Here are some of the benefits of having a morning meal.
My Plate - The Center for Nutrition Policy and Promotion, an organization of the U.S. Department of Agriculture, was established in 1994 to improve the nutrition and well-being of Americans
Contact
Amy Gunsallus
Director Food & Nutrition Services
1000 13th Ave
Baldwin, WI 54002
(715) 684-3321 x4116
Email Amy Gunsallus
Menus
What makes a breakfast?
What makes a lunch?
